October 6 Bounty

Gingered Acorn Squash

acorn squash, ginger, sea salt, peach lemonade

Barley with Cashew Herb Sauce

pearled barley, onion, dill, sea salt, cashews, arrowroot powder, spring water, shoyu

Sauteed Miso Mustard Greens
mustard Greens (Delvin Farms), barley miso, olive oil, shoyu, umeboshi vinegar

Split Pea Soup with Sunflower Sprouts

carrot, celery, onion, garlic, kombu, green split peas, spring water, sunflower sprouts, sea salt, umeboshi vinegar

Lemon Vanilla Sweet Rice Pudding

sweet brown rice, coconut milk, cane sugar, sea salt, spring water, lemon juice & zest, vanilla, arrowroot powder